Ichiji Yanagiba Knife, Sharpened, Sashimi Knife, Carbon Steel, Single Bevel, Made by Ichiji, 210mm

Ichiji Yanagiba Knife, Sharpened, Sashimi Knife, Carbon Steel, Single Bevel, Made by Ichiji, 210mmIchiji Yanagiba Knife The Yanagiba is a traditional sashimi knife designed to slice fish beautifully in a single smooth pulling motion. This is a clean knife with relatively little sign of use. This knife is single beveled carbon steel, valued for its exceptionally sharp edge. Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking. Engraving: (Registered), (Ichiji) Branded

Ichiji Yanagiba Knife

The Yanagiba is a traditional sashimi knife designed to slice fish beautifully in a single smooth pulling motion. This is a clean knife with relatively little sign of use.

This knife is single-beveled carbon steel, valued for its exceptionally sharp edge.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 登録 (Registered), 一次 (Ichiji)

Branded marking: Burned stamp on handle

Length: 340mm
Blade Length: 210mm
Blade Width: 28mm
Blade Thickness: 3-4mm
Weight: 114g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.