Alongu Bowl 20cm Edged White

Alongu Bowl 20cm Edged WhiteWelcome to Alongu Porcelain an inspired collection that captures the essence of modern Japanese food culture. The philosophy at Alongu Porcelain is that food is not just about nourishing the body, but also enriching the soul. Their carefully crafted plates, bowls, and vessels are designed to bring the spirit of Japanese cuisine to the table. A size best suited for ramen or laksa soup, main dishes, salads or as a serving bowl for shared dishes. The

Welcome to Alongu Porcelain – an inspired collection that captures the essence of modern Japanese food culture. The philosophy at Alongu Porcelain is that food is not just about nourishing the body, but also enriching the soul. Their carefully crafted plates, bowls, and vessels are designed to bring the spirit of Japanese cuisine to the table.

A size best suited for ramen or laksa soup, main dishes, salads or as a serving bowl for shared dishes.

The Edged White series is a true reflection of Japanese minimalism. The delicate white base is paired with a bold black rim, created by an iron glaze applied to the edge of each vessel. This unique combination provides the perfect backdrop for food, allowing delicate arrangements to shine and adding an extra touch of sophistication to the dining experience.

Ø 20.0 × H 7.0 cm
Made in Japan

Designed by the renowned Jin Kuramoto, each piece in the collection is a masterpiece of simplicity and elegance. The vessels are set upon a thick base, with a slightly open form that extends to a tapered edge, a seamless fusion of tradition and modernity.

Each piece of Alongu Porcelain is crafted with precision and care in Hasami, a town with a rich history of 400 years in the porcelain industry. Here, local craftspeople come together to create beautiful ceramics using large-scale climbing kilns. This craftsmanship and attention to detail is evident in every piece of Alongu Porcelain, making it a true representation of Japanese quality.